Like in previous years, we have invited some of the food industry's leading representatives and have the privilege of being able to present the following program items and speakers:
How do "Green Claims" affect existing sustainability labels?
Emma Rung, CEO KRAV
EU protected designations - an opportunity to highlight quality products
Maud Gustafsson Gustafsson Fahlbeck, State Inspector of the Swedish Food Agency.
The game plan of Food advertising - with a focus on new blacklisted measures for environmental claims
Katarina Ladenfors Lawyer, MarLaw law firm
Trends 2025 in digital food data, health and sustainability
Alexandra Ferreira, CEO, FoodFacts
From "farm to fork" to new labeling rules within the EU
Anna Wedholm, Consultant in food safety and quality, Herax Food Solutions
Sustainable choices - this is what Systembolaget does to make it easier for their customers
Sustainability manager, Systembolaget
To view the full program and get more information, please visit markningsdagen.se